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Hours & Location

NEC San Carlos Street & 5th Ave,
Carmel-By-The-Sea, CA 93921

831-250-6100
info@forayrestaurant.com

Wild Foods from California's Central Coast

Reservations

Wednesday - Saturday  |   5:00 - 8:30PM    Happy Hour   |   5:00 - 6:00PM 

Automatic Gratuity of 22% is Applied to Tables of 5 or More



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