***100% SINGLE USE PLASTIC FREE***

• all menus printed on compostable paper made of Gilroy garlic skins, cotton lint and post consumer paper from Green Field Paper Company in San Diego, California.
• complimentary house filtered still and sparkling water to reduce glass bottle use
• house foraged local ingredients from within 10 miles
• almost exclusively utilize West Coast ingredients for a lower carbon footprint
• all vegetable food scraps are sent twice weekly to Bee LaForte Agroforestry Farm, the partner farm for all of our SuperDuck eggs
• compost program for all other food waste
• strict recycling and upcycling programs
• all to go products are fully compostable
• adherence to the Monterey Bay Aquarium Seafood Watch
• refinished existing concrete floor and utilized reclaimed, local Monterey Cypress throughout the interior design from Pacific Slabs in Watsonville, California
• weekly purchases of produce from sustainable and regenerative farms at the local Del Monte Farmers Market
• partnered with Tres Tiempos, a community led Mezcal producer
• recycled paper gift cards